Famous food in Xuzhou
Before, there was always a little fishy smell that could not be removed when making this dish. This time, I tried the method of removing fishy smell by referring to mutton. Actually, there was no fishy smell. I have successfully mastered this di... ...
Every time the restaurant has to order, it really feels better and simpler than the restaurant since I tried it myself..
Summer is coming. I always like to eat some cold dishes. The lettuce is fresh and refreshing. It tastes crisp and tastes good.
I think very few people don't like potato shreds. Whether it's cold or vinegar, or stir fried, or hot and sour. As long as it's potato shreds, it's delicious. This cold potato shreds is delicious with pancakes or pancakes.
It's more hygienic to make your own. Even soup can be drunk
How can we not eat lobster in the lobster season? My family don't like spicy food very much. There are a lot of seasonings to be reduced and some heavy flavorings to be saved. This lobster doesn't taste very heavy, but it's very fragrant.
Kwai, a fast food.
~ the first recipe shared on beans and fruits ~ is a home-made dish that I think I can handle ~ very delicious ~
There are many fresh water fishes in the lakes of the middle and lower reaches of the Yangtze River. Especially, the high yield of fat fish head is an important source of protein for people's diet. The residents of Dongting and Poyang Lake inven... ...
Hot ~ ~ always want to eat vegetarians ~ you don't need to be hot in the kitchen to make a cold sauce ~ and eating lettuce in raw sauce can also reduce the loss of nutrients.
I've always thought that making noodles is a troublesome thing. But now the kitchen electricity is so intimate that the housewives can make Chef Level things at home. Take this noodle machine for example. Just pour in flour, water and oil accord... ...